laklako iti ig-igid, public markets/roadside vendors (5)

More market and "marketing" escapades, to continue our series on tiendaan/palengke/merkado/talipapa (local or public markets)... Just a sort of trivia: do you know that here in Cagayan, most particularly in Tuguegarao City, the local or municipal public markets are called "plaza" by the folks? If you hear someone say "intayo maki-plaza" or "innak 'diay plaza" ("let's/I'll go [to the] plaza"), he/she means going to the public market...

Read More

ket manen sadiay tiendaan, public markets/roadside vendors (part 4)

A continuation of my series on tiendaan/palengke/merkado/talipapa (local or public markets) [see Part 1, Part 2, and Part 3], this is a long overdue blog post. When given a chance to travel to some places, I always see to it that I visit the market, be it the public or municipal market or the talipapas and roadside stalls, or even simple vendors hawking their goods and produces. I am always fascinated with the local markets especially the wet and...

Read More

"native" chicken adobo

One of my incessant food cravings, whenever I long for my being a "barriotic" or "promdi" is a lunch or supper where in the lowly dulang (literally a low wooden dining table) is set and served a bowl of piping hot soup called tinola or lauya a manok, or a manok adobo. And that the chicken must be, as it should be, a "native" one. Well, the so-called "kamanokan," the free-range almost-wild but domesticated one, of course, the usual poultry "dingo"...

Read More

fresh veggies for dinengdeng in casantolan

After some years of just passing by my home province (Nueva Vizcaya) on my travels to the big city, I finally decided one cold dawn to drop by the national highway in Bambang on my trip back to Cagayan. It's a sudden decision to stop the bus and step down and have my feet touch the familiar earth of my province again, at 4AM, and transact with one of the night-shift tricycle drivers awaiting for passengers at the bend of the road going to Dupax...

Read More