dinengdeng, glorious dinengdeng!

I'm a typical Ilokano who can't live without dinengdeng, come share my passion...

various authentic, exotic, ilokano pinakbets

Concoction or variations of this kind of exotic Ilokano dish, of this ever ubiquitous vegetable stew...

sinanglaw? paksiw? which?

What do you prefer, Vigan-sinanglaw or Laoag-paksiw? What about pinapaitan and singkutsar?

unnok/ginukan, freshwater shellfish

Want some unnok soup or ginukan bugguong?

baradibud a tugi, lesser yam vegetable stew

Tugi, for some, is only meant to be boiled and eaten simply as is. But for me, it's an indispensable ingredient for yet another hearty Ilokano dish...

Showing posts with label Wild Birds. Show all posts
Showing posts with label Wild Birds. Show all posts

2/04/2015

solsona gameng festival 2015's exotic food feast

Solsona town in Ilocos Norte has just celebrated its annual Gameng Festival (gameng is treasure) that showcased among other products native food and delicacies which can be labeled kind of "exotic" because of their rarity and/or uniqueness in that particular Ilokano town.

We featured it here in Pinakbet Republic the other year and it's one of the most visited blog. This year, Ilokano journalist and writer Leilanie Adriano has graciously provided us again some mouth-watering photographs of the Ilokano food and dishes exhibited.

Enjoy!

Nalingta a native a paltat.

Silalalat a naadobo a tukak.

Naigisa/naikirog a tukak.

Nalingta a bukto.


Naigisa nga itlog ti abuos.


Nadengdeng a bisukol.


Nakilnat/ensalada nga aba.


Ginettaan nga aba.


Napaksiw a daludal (sagibsib) ti aba.


Nakalderata a pato.


Ensalada a pako.


Nadengdeng nga agurong.


Naadobo a tukling.







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